A variation of the Pancake recipe from The Joy of Vegan Baking. I swear by these pancakes because they are delicious and fluffly. I added vanilla and raw sugar to contribute to the fluffing. The bananas were mashed and tossed in with a plethora of large chocolate pieces.
(The batter is good too, if you're a pancake batter person like me...)
Stir Fry with Shiitake Eels, Shishito Peppers
5 years ago
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