A spur of the moment evening drink that turned out to be quite delectable Shot of vodka for each glass (to start out) Peach nectar (If you it on hand, I recommend using home jarred peaches and nectar) Tropical Fruit juice Champagne
I am a vegan college student in the Pacific Northwest. I love food, preparing it for and sharing it with others whether it be on a plate in front of them or over the internet. I find cooking to be very calming and a form of expression.
I also find calmness and expression as a runner, lover, yogi, cyclist, friend, knitter, thinker, creator, etc.
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